Specialties of the Dolomites cuisine
Local shops: Specialties
Rifugio Flora Alpina
The Flora Alpina mountain hut, open all year round, is situated in Valfredd...
Stua Sa Laste Restaurant
Part of the Laste Diffused Hospitality project, Stua Sa Laste is a characte...
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Specialties of the Dolomites cuisine
Discover the typical specialties that characterize the territories of South Tyrol, Trentino and Belluno. Among the many products, there are: corn sponcio, apples, chestnuts, potatoes, walnuts, sopressa, kaminwurz, speck, honey, cheese, polenta and many other delights of the Dolomites cuisine. Gastronomic excellence and specialties of the Dolomites for a dream holiday and a gastronomic journey