Specialties of the Dolomites cuisine
Hotel Specialties
Home and Hospitality
Home and Hospitality is located in Selva di Cadore on the first floor in a...
Stua Sa Laste Restaurant
Part of the Laste Diffused Hospitality project, Stua Sa Laste is a characte...
Rifugio Flora Alpina
The Flora Alpina mountain hut, open all year round, is situated in Valfredd...
Vouchers and Experiences
5 Mountain Hut E-Bike Tour
In the heart of the Fanes Sennes Braies Nature Park, between Veneto and South Tyrol, these are different Dolomites from the better known ones. They are wilder a...
Bike tour + overnight stay and Dolomites Zipline
There is nothing more precious than emotions. Treat yourself to the magic of an adventure in the Dolomites.You will have a new generation e-bike and a Mountain...
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MIG - International Exhibition of Artisan Gelato
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Specialties of the Dolomites cuisine
Discover the typical specialties that characterize the territories of South Tyrol, Trentino and Belluno. Among the many products, there are: corn sponcio, apples, chestnuts, potatoes, walnuts, sopressa, kaminwurz, speck, honey, cheese, polenta and many other delights of the Dolomites cuisine. Gastronomic excellence and specialties of the Dolomites for a dream holiday and a gastronomic journey