To taste excellent labels, get an insight into the world of winegrowing, learn which soils produce certain wines, what the different cultivation methods are, and above all why the white wines of the Valle Isarco are so fruity and characterised by that very special minerality, there is no better occasion than the Open Cellar Day - From the Winegrower. The appointment is on 3 May, where a shuttle service, available every 30 minutes, will take visitors from one winery to the next.
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